Knight Management Center
Exceptional Catering ♦ World - class Events
Inspired cuisine by Chef Raul Lacara • Championed by Stanford Dining
COMMITMENT TO CULINARY EXCELLENCE
As a department of Stanford University, Schwab Catering clearly understands the culture of Stanford and the Graduate School of Business. Schwab Catering offers easy interdepartmental billing, is able to liaison smoothly with Stanford Event Services to take care of all your event needs and most importantly, keeps profits on The Farm. We feature seasonal menus prepared from scratch using the finest sustainably sourced, organic and local items. Our menus are authentic and true to the cultural and global flavors of the country of origin.
Stanford Dining has a strategic partnership with the Culinary Institute of America that allows our team access to the finest master chefs and training facilities in the world. Stanford Dining has also taken an environmental leadership role and was one of the first university food service operations in the country to be certified as a green business. We have been recognized by numerous awards, including the Acterra Award for Sustainability and “A” ratings in the College Sustainability Report Card by the Sustainable Endowment Institute for the past five years.
Start the day with one of our breakfast menus.Continental Breakfast
Build a breakfast menu to suit your needs.Pastries
Revive your guests with a snack and a delicious hot cup of coffee or beverage. A treat to keep them going!Sweet
Last modified Wed, 23 Nov, 2011 at 11:37