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The Branner Servery
Branner's intimate dining room and beautiful estate-style kitchen and servery greet students five days a week. Seven different food stations offer a variety of cuisine options, and special consideration is paid to vegan and vegetarian diets.
Signature
Platforms
The Upper Crust
Magnolia Grill
Verandas
Special Features Salad bar
Homemade soups
Extensive vegetarian and vegan selections
Fresh organic fruits and vegetables
Hours

Monday - Friday:
Lunch: 11:30am – 1:15pm
Dinner: 5:15am – 7:00pm

Location 655 Escondido Road, Stanford, CA 94305
Find Branner Dining on Stanford's searchable map
Payment Options

In addition to standard meal plan payment, residents and non-residents may also pay with:

Meal Plan Dollars
Cardinal Dollars
Credit Cards
Cash

Menus & Nutrition
  Online menus and nutrition
Staff
 
  David Iott
Chef de Cuisine

(650) 725-9816
davidi@stanford.edu
Rosa Barbosa
General Manager

(650) 725-9818
rbarbosa@stanford.edu
 
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